I try to send school treats in celebration of every holiday with my sons. Growing up my mother would say around St. Patty's Day, "everyone's Irish today!".
I saw the Valentine's day ice cream cone cupcakes and thought it would be great for St. Patty's Day.
I used funfetti batter with whipped cream cheese frosting dyed both green and added sprinkles and lucky Charms cereal as embellishments.
My sons taste-tested them and they're kid approved!
When you bake the cupcakes in the cones the directions say to fill half full however I had to fill 3/4 full for a fuller cupcake. I used a glass rectangle pan and packed in about 15 cones. They bake for about 30 minutes or so on 350. I like to bake and let stand overnight then frost.
My youngest son was especially nervous and wanted to make sure he was "pinch free" so I printed these from a free printable on Pinterest. You can find them under my holidays board.
Happy St. Patrick's Day!!!
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